Field Agents (Community Facilitators/Extension Agents)

• Support the installation and operationalisation of 25 solar-powered agro-processing units whilst developing value-added products from cowpea and peanuts across Dakoro and Gazaoua departments
• Train 600 women and youth in processing, quality control, hygiene, packaging, storage, business management, and market linkages to strengthen local value chains
• Establish and facilitate 15 Community Nutrition Monitoring and Vigilance Groups (CNMVGs) and coordinate support for 40 community relays and 6 municipal health workers
• Build the technical, entrepreneurial and organisational capacity of 50 producer organisations through assessments, tailored training, and public–private dialogue
• Deliver comprehensive, high-quality reports, evidence documentation, and handover materials that capture project outcomes and institutional learning for sustainability

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